FOOD TECHNOLOGY
General information
Major: Food technology Major code: 7540101
Training system: Regular
Training period: 4.5 years
Title: Engineer
Management unit: Department of Food Technology, Institute of Food & Biotechnology
Educational objectives
The university-level Food Technology training program trains engineers with theoretical knowledge and practical skills in the field of industrial processing and food control and new product development orientation. Food Technology Engineers have access to new techniques based on equipped techniques, capable of collaborating and managing resources; the ability to adapt to diverse changes of work; have political qualities, professional ethics and social responsibility; have a serious working attitude, have scientific research capacity and have health to meet the requirements of self-improvement of learners, serving the socio-economic development of the country and the requirements of regional and international integration.
Detailed information about the program: https://www.ctu.edu.vn/dao-tao/ctdt-dai-hoc.html
Admission Information: https://tuyensinh.ctu.edu.vn/gioi-thieu-nganh/464-cong-nghe-thuc-pham.html
ADVANCED PROGRAM OF FOOD TECHNOLOGY
General information
Major: Advanced program of food technology Major code: 7540101C
Level: High quality university Training system: Formal
Duration of training: 4.5 years. Title: Engineer
Management unit: Department of Food Technology, Institute of Food & Biotechnology
Educational objectives
The advanced program of Food Technology trains engineers to master professional knowledge, have proficient practical skills and good applied career skills, and have high competitiveness in the labor market; skills and degree of self-responsibility to meet the needs of socio-economic development and international integration, well solve scientific and technical problems of the food technology industry in the research and production environment, adapt to the industrial revolution 4.0.
Detailed information about the program: https://www.ctu.edu.vn/dao-tao/ctdt-dai-hoc.html
Admission Information: https://tuyensinh.ctu.edu.vn/gioi-thieu-nganh/899-cong-nghe-thuc-pham-clc.html