FOOD TECHNOLOGY ADMISSION INFORMATION
HIGH QUALITY PROGRAM
Specializing in the field of food preservation and processing. More than 60% of courses are taught in English with experienced lecturers. Students have many opportunities to study abroad.
General Introduction
Industry code: 7540101C (4.5 years); 60% of courses are taught in English
Tuition fee 36,000,000 VND/year
Admission quota: 40
Benchmark in 2022: 25.5; 19.25 points
Matriculated with combinations A00, A01, B00, D07, B08 and have the desire to switch to a high-quality program
Outstanding Advantages
Practical approach and 4.0 technology
Have the opportunity to receive scholarships to exchange students abroad, study with foreign lecturers
Have conditions to do scientific research and participate in research projects
A team of highly qualified faculty lecturers trained from Australia, Germany, Belgium, Japan...
Learning conditions in a modern environment
Opportunities
- Have the opportunity to study and work abroad
Fluent in foreign languages, meeting the requirements of multinational companies
