FOOD TECHNOLOGY ADMISSION INFORMATION 

Code: 7540101 (4.5 years)
Tuition fee ≈ 19,266,000 VND/year
Admission quota: 200
Benchmark 2022: 28.25; 23.5 points
Admission combination A00, A01, B00, D07

Operation engineer/food quality manager
Engineers design and manufacture equipment, research and develop food products
Managers and researchers in the field of food processing and preservation
Specialized administrative and management agencies such as the Department of Agriculture, Forestry and Fisheries Quality Management, Food Safety and Hygiene Sub-Department, Preventive Medicine Center
Working at Research Institutes; Teaching at secondary schools, colleges or working at universities

Have the opportunity to study at the graduate level

Be able to be self-employed, develop a facility, a food production business

✔Lecturers are trained from abroad

✔Have the opportunity to practice at corporations, food processing and preservation enterprises

✔ Employment rate after graduation: 90%

✔Opportunity to exchange students abroad