On July 8, 2023, the Institute of Food and Biotechnology (IFB) held a meeting for master and doctoral students who matriculated in the first batch in 2023 in the fields of food technology, biotechnology, and microbiology in a cheerful and friendly atmosphere.
Dr. Nguyen Thi Pha, Deputy Director, introdued about the IFB |
Through the meeting, matriculated students were introduced to the IFB, and provided with training regulations, important points in the curriculum. The program also supported the students in developing their study plans and listening to valuable insights from lecturers at the Institute, the school of graduates, and fellow students.
Dr. Truong Thi Bich Van presented training regulations |
Teachers and graduate students at the meeting |
The IFB warmly welcomed the master and doctoral students, wishing you all a happy and successful time studying and working at the Institute.
Group photo |
Institute of Food and Biotechnology