OFFICE OF THE INSTITUTE OF FOOD AND BIOTECHNOLOGY

 

 

1/ FUNCTIONS

 

The Office of the Institute serves as an advisory and assisting body for the leadership of the Institute in organizing, implementing, and managing all aspects of administrative tasks, human resources, students, finance, education and training, international cooperation, scientific research, facilities, and equipment, among others, within the School.

 

2/ RESPONSIBILITIES

 

The Office is tasked with supporting the leadership of the Institute in administrative management, information exchange, and execution of assigned duties. The Office operates as a unified body and carries out the following work groups::

1. Undergraduate and postgraduate education management

2. Student affairs

3. Scientific research, international cooperation, and project management

4. Human resources and organizational tasks

5. Documentation and communication

6. Network and website management of the unit

7. Financial management

8. Asset management

9. Quality assurance

10. General secretarial duties

 

3/ OFFICE STAFF

 

Tran Vu Phuong

Dr. Tran Vu Phuong

(Lecturer)

Chief of Office

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Contact: Room RLC 1.20

 

Responsibility for:

General administration office

  • Organization – Human resources
  • Finance
  • Social insurance for unit staffs

Ly Thi Bich Thuy

Ly Thi Bich Thuy

(Official)

Deputy Chief of Office

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Contact: Room RLC 1.19

Responsibility for:

  • Academic Affairs (Undergraduate Programs)
  • Quality Assurance

Tran Nguyen Tuan

Tran Nguyen Tuan

(Official)

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Contact: Room RLC 1.19

Responsibility for:

  • Student Affairs
  • Documentation

Pham Nhat Hao

Pham Nhat Hao

(Official)

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Contact: Room RLC 1.19

Responsibility for:

  • Network and website
  • Digital transformation and Communication
  • Unit secretary

Vo Van Thao

Vo Van Thao

(Official)

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Contact: Library

Responsibility for:

  • Library services

Nguyen Ngoc Tho

Nguyen Ngoc Tho

(Supporting Staff)

Tel: 0939387867

Contact: Room RLC 1.19

Responsibility for:

  • General office supporting services
  • Janitorial services

Huynh Cong Ly

Huynh Cong Ly

(Supporting Staff)

Tel: 0977565753

Contact: Room RLC 1.19

Responsibility for:

  • General office supporting services
  • RLC outdoor environment

Truong Thi Bich Van

Ass. Prof. Truong Thi Bich Van

(Lecturer)

(Part-time Assistant)

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Contact: Room RLC 4.17

Responsibility for:

  • Academic Affairs (Postgraduate Programs)

Do Thi Xuan

Ass. Prof. Do Thi Xuan

(Lecturer)

(Part-time Assistant)

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Contact: Room RLC 2.11

Responsibility for:

  • External relations Affairs

Bui Thanh Liem

Dr. Bui Thanh Liem

(Lecturer)

(Part-time Assistant)

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Contact: Room RLC 4.18

Responsibility for:

  • Scientific Research Affairs

Tran Bach Long

Dr. Tran Bach Long

(Lecturer)

(Part-time Assistant)

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Contact: Room RLC 2.10

Responsibility for:

  • Facility and Equipment Affairs

Conference

Số lượt truy cập

065018
Hôm nay
Tuần này
Tháng này
Tất cả
56
288
536
65018

INSTITUE OF FOOD AND BIOTECHNOLOGY - CAN THO UNIVERSITY

 

Address: Research Laboratory Complex (RLC) Building - Zone B, Campus II, 3/2 street, Ninh Kieu Ward , Can Tho city.

Tel: (84) 02923 835961 Fax: (84) 02923 830260

Email: vcnshtp@ctu.edu.vn